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Countries
Programme
Implementation level
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2014 - 2020

ActiveEco Lab

ActivEco Lab offers to learn how to cook with food leftovers and food surpluses
27 May 2019 | By project ECOWASTE 4 FOOD
Approved content by an expert Expert approved
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2014 - 2020

Bread and milk on hold

This good practice aims to fight food poverty and malnutrition in the local region of Kozaniand and to reduce food waste of local bakeries and grocery stores.
27 May 2019 | By project ECOWASTE 4 FOOD
Approved content by an expert Expert approved
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2014 - 2020

V-LINC – Cluster Analysis and Mapping

V-LINC informs and develops policy recommendations through mapping, visualising and analysing the strength of key relationships within Cluster Ecosystems.
27 May 2019 | By project ecoRIS3
Approved content by an expert Expert approved
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2014 - 2020

Innovation Labs

Innovation Labs is a pre-acceleration programme for young professionals to explore the potential of bleeding-edge technologies to solve real problems, for real.
24 May 2019 | By project DEVISE
Approved content by an expert Expert approved
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Good practice - Smart
2014 - 2020

RESOLUTIONS

Call for innovation to provide local enterprises access to the most efficient innovative solutions on the market and thus solve their development issues.
23 May 2019 | By project CLIPPER
Approved content by an expert Expert approved