Image
![](/sites/default/files/styles/teaser_height_180/public/good_practices/RI_innovation_food_david_vasquez_unsplash.jpg?itok=XPxnxcQC)
2014 - 2020
Pont Alimentari
Delivering comprehensive solutions that reduce food waste to the retail, catering and restaurants sectors
28 May 2019 |
Expert approved
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![](/sites/default/files/styles/teaser_height_180/public/good_practices/RI_raw_materials_bodie_pyndus_unsplash.jpg?itok=GdmRLGp2)
2014 - 2020
French law against food waste
Improving the national coordination and the effectiveness of actions that contribute to prevent and reduce food waste
28 May 2019 |
Expert approved
Image
![](/sites/default/files/styles/teaser_height_180/public/good_practices/RI_raw_materials_bodie_pyndus_unsplash.jpg?itok=GdmRLGp2)
2014 - 2020
Espigoladors
Recovering food surpluses and process them into new food products
28 May 2019 |
Expert approved
Image
![](/sites/default/files/styles/teaser_height_180/public/good_practices/RI_innovation_food_david_vasquez_unsplash.jpg?itok=XPxnxcQC)
2014 - 2020
Saving & Offering Food
To decrease food waste, increase awareness about the social, environmental and economic benefits of reducing food waste, fight malnutrition in Greece.
27 May 2019 |
Expert approved
Image
![](/sites/default/files/styles/teaser_height_180/public/good_practices/RI_raw_materials_bodie_pyndus_unsplash.jpg?itok=GdmRLGp2)
2014 - 2020
Saving ripe fruits from waste with new food products
Saving ripe fruits from waste with new food products
27 May 2019 |
Expert approved