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Wiatrowy Sad – organic vegetable and juice production plant
Published on 25 July 2018
Poland
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About this good practice
Wiatrowy Sad is a family company that produces juices from its own beautiful fruit-growing farm, situated near the Łódź Hills Landscape Park in the Mroga river valley – municipality Dmosin. Juices are produced from whole, natural fruits without preservatives or water, but are rich in natural sugar. Juices are naturally cloudy, they have rich flavours and preserved characteristics of raw fruit and vegetables, what is very beneficial for health. Due to the bag-in-box packaging juices stay fresh up to 14 days after opening (without refrigerating). Special packaging and valve allow the juice to be poured multiple times without fermenting.
Resources needed
The company succeeded in receiving the funding from Rural Development Program, among others for farm modernization and press machinery
Evidence of success
Over 30 awards
Potential for learning or transfer
Although the technology of pressing fruit and vegetables is similar for the majority of juice producers, the thing that distinguishes "Wiatrowy sad" is that not only fruits and vegetables, but also herbs are subjected to pressing. The herbs like lemon verbena, melissa, mint, nettle, dandelion are pressed togather with fruit, vegetables and barley, which is also interesting. "Wiatrowy Sad" is also open to innovations and recently it has become the first juice producer to use Polish mini kiwi as a component of juices.
Further information
Website
Good practice owner
You can contact the good practice owner below for more detailed information.
Organisation
Wiatrowy Sad – organic vegetable and juice production plant
Poland
Dolnośląskie
Contact
Head of the Unit